Responsible tourism is a two-way street. Any destination has a responsibility to maintain the authenticity and integrity of its natural and cultural attractions. They are, after all, the reasons you visit Guyana in the first place.

You, the traveler, have a shared responsibility to help destinations in their mission to ensure tourism generates positive socio-economic and conservation outcomes. But don’t worry! It’s nothing that will lessen your vacation fun. In fact, it will add to it.

Here are some ways to be a sustainable, eco-friendly tourist in Guyana:

Choose a low-carbon adventure. Instead of taking a plane to Kaieteur Falls, for example, why not go overland and experience the beauty of a multiday trek to this majestic beauty?

Travel in small groups. Smaller groups tend to have less of an environmental and socio-cultural impact on the places they visit.

Get permission. Before visiting any of the indigenous community eco-lodges, you need to have permission. And once there, adhere to the village’s code of conduct.

Stay on course. Going “off the beaten path” means an increased risk of encountering poisonous plants and dangerous animals and accidentally distressing animals and bird life.

Pack responsibly. Overpacking contributes to the weight limits of small planes — the heavier the plane, the more carbon emissions it produces.

Avoid single-use plastic. When possible, use reusable bags, water bottles and food containers.

Try slow travel. Try walking or biking to and from your destination. Self-propelled travel keeps you fit, cuts costs, and enriches your experience with opportunities to interact with locals.

Practice water and energy conservation. Turn off air conditioners, water and lights, unplug appliances when not in use, and avoid having your linens and towels laundered when not necessary.

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